The European Show and dinner gave the chance to students from European countries to share their culture and food. A student from Spain danced the flamenco, another student played a song by a German composer on the clarinet. We also played videos we filmed showcasing each student talking about his or her country and what made it special to them. For the dinner, students chose some of their favorite foods to serve. We had fish and chips from England, Armenian kebabs, Turkish lahmacun, Spanish croquetas, and a traditional drink from Turkey called Ayran.